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185
15.8 k
Vie Rayonnante
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Oregano oil is derived from oregano and is rich in antioxidants (such as phenols, terpenes, and terpenoids) as well as anti-inflammatory compounds....
19
2.75 k
Vie Rayonnante
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Palmitoylethanolamide is a fatty substance produced in the body and can also be found in various foods such as chicken egg yolk, organ meats, soybe...
27
1.88 k
Vie Rayonnante
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Peppermint is a hybrid mint created from blending water mint and spearmint. In addition to improving the flavor and fragrance of foods and other pr...
141
10.4 k
Vie Rayonnante
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Pine pollen, which comes from various pine tree species, is sometimes referred to as a “superfood” and has long been used for various health-relate...
82
6.07 k
Vie Rayonnante
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Pumpkin seeds, also called pepitas, are dark green seeds which are rich in anti-oxidants. They have been associated with several health benefits an...
67
1.48 k
FrequenCM
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Qi Ju Di Huang Wan has been used in traditional Chinese medicine (TCM) to nourish the liver and kidney. It may also be used to help with vertigo, d...
23
1.65 k
Vie Rayonnante
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Beet, also known as beetroot, is a type of root vegetable with many health-boosting properties. They are rich in various nutrients such as folate, ...
42
2.28 k
Vie Rayonnante
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Red clover (Trifolium pratense) is a flowering plant belonging to the legume family that has been mentioned in traditional medical texts of both Ea...
17
1.18 k
Vie Rayonnante
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Red currant, or Ribes rubrum, is a member of the gooseberry family and is native to western Europe. It is a rich source of vitamin C. Red currants ...
31
1.27 k
Vie Rayonnante
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Red raspberry leaf is part of the raspberry plant that is a popular herbal remedy for women. It has been used for hundreds of years to help improve...
34
2 k
Vie Rayonnante
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Red spinach, also called amaranth, is a vegetable that is a staple diet in various parts of India. Red spinach is a good source of nutrition and is...
103
6.92 k
Vie Rayonnante
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Ribes Nigrum (black currant bud) originated in the Himalayas and Nepal region. Its berries are rich in Vitamin C, bioflavonoids, and are useful in ...